Job Description

The Quality Control Manager is responsible for leading the QA team to ensure all products and processes meet quality standards and regulatory requirements. This role develops and enforces QA policies, coordinates audits, manages corrective actions, and promotes a culture of continuous improvement across departments.

Title: Quality Control Manager

Location : Archbold, OH

Salary : $70,000-$75,000

Key Responsibilities

• Develop, implement, and maintain quality assurance procedures and policies
• Lead and manage the QA team, including hiring, training, and performance reviews
• Oversee product inspections, testing, and validation to ensure quality standards are met
• Coordinate internal and external audits; ensure regulatory compliance
• Manage CAPA (Corrective and Preventive Actions) processes
• Collaborate with production, engineering, and customer service to resolve quality issues
• Analyze quality data and present findings to senior leadership
• Ensure compliance with industry standards, safety regulations, and company policies
• Drive continuous improvement initiatives and implement QA best practices

Qualifications:

• Bachelor’s degree in Food Science, Microbiology, or a related field preferred
• 5+ years of experience in quality assurance or quality control, with leadership experience preferred
• Strong organizational skills and the ability to manage multiple priorities effectively

Preferred Skills:

• Certifications: HACCP, SQF, PCQI, Internal Auditor (especially within USDA-inspected facilities)
• Proficiency with quality management systems (QMS) and statistical analysis tools

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